News: 23. November 2022.

Can a fair and sustainable consumption for all stop the climate crisis?

If you are not yet living a 1.5°C lifestyle, a personal commitment to avoid food waste at home can go a long way in rapidly reducing emissions, benefitting the people most affected and least responsible for the climate crisis.

Our research also shows that reducing flying, private car travel and meat consumption are among the lifestyle changes with high to very high emission-reduction potential, especially if they happen radically fast in the lives of a small minority of super high emitters, across geographical boundaries.

Find out more HERE!